Feb 10, 2015
Russ Styles Lecturer

About Russell Styles:
I'm a chef by trade and a photographer by heart.

I've had a camera since I was 14 years old and have been capturing images for as long as I've been traveling.

I grew up in the north of England,(the bit where the motorway is cobbled), I've seen a little bit of the world and currently reside in Canada.




March 12
PhotoShop Workshop

Time to start processing your images for maximum effect.

Learn what to do to your images to enhance them for display